Searching for a condensed milk substitute? This is the best sweetened condensed milk substitute list + substitute for condensed milk recipe!
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There are many recipes that call for condensed milk - whether that's pie, ice cream, or cake.
Condensed milk is sweet, thick, rich in flavor - and impacts any recipe when it is required.
But what happens if you are baking and discover that you do not have condensed milk or that you need to make dietary changes and remove it from your recipe?
A quick and simple condensed milk substitution will allow you to avoid taking a trip to the store or to continue to enjoy your favorite desserts. These simple substitutions for condensed milk will help you make the most of your time in the kitchen.
what is condensed milk?
Condensed milk is milk that has been cooked down to a thickened consistency. It is often sweetened.
How to Make a Substitute For Condensed Milk Content
One of the best things about condensed milk is that it is easy to make yourself!
Simply cook down fresh milk until about half of the original volume has evaporated leaving behind a thick and creamy milk then add in some sugar to get the same sweet creamy flavor.
One great thing about making your own condensed milk is that you can use your own choice of sweetener if you need a healthier or sugar-free option that you can not find at the local grocery store.
Ingredients for this Alternative for Condensed Milk
To make your own sweetened condensed milk you will need:
- milk
- sugar
How to Make a Substitute For Condensed Milk
Here's how to make a substitute for sweetened condensed milk:
- In a small sauce pan, stir together milk and sugar until combined.
- Simmer over low heat for 20-30 minutes until the milk has thickened.
Storing Your Alternative to Condensed Milk
Homemade condensed milk will last in the fridge for about a week. Anything more than that and it might go bad because it doesn't have any preservatives!
Condensed Milk Substitute Options
Heavy cream
Heavy cream is a high-fat low sugar option is great for a substitution for those looking to reduce sugar in their diet or simply have heavy cream sitting in the refrigerator when they need a substitute.
Depending on what you are making you can use this as is or add 2-3 teaspoons of sugar to the recipe to replace the sugar not contained in your condensed milk substitution.
Otherwise, this can be used in a 1 to 1 ratio for creamy and decadent recipes.
Coconut cream
If you need a dairy-free or vegan substitution for condensed milk you can use coconut condensed milk.
This thick and creamy coconut milk is available in a can at most supermarkets and can be used in place of condensed milk, heavy cream, and other thick creamy ingredients in recipes.
This is an amazing option for those with dairy allergies or intolerances as it allows them to enjoy their favorite foods.
Half and half
Half and half, while not as thick and creamy as heavy cream is thicker than regular milk and can help give your recipe the thick creaminess you need that regular milk can not provide.
To thicken it up a bit you can add a teaspoon of butter along with sugar or sweetener and whisk over low heat to help add some of the needed fat & sweetness.
Substitute for Sweetened Condensed Milk FAQs
No, you can't replace condensed milk with regular milk. Condensed milk is much thicker than regular milk, and it often is sweetened. You can make condensed milk from regular milk, but you'll need to cook it down.
No, evaporated milk is not the same as condensed milk. Evaporated milk is evaporated and in a powdered form. Condensed milk is milk that has been cooked down to a thicker consistency.
Cream is a thick liquid that comes from milk while condensed milk is milk that has been cooked down until it thickens. They're very different.
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Condensed Milk
Ingredients
From Whole Milk
- 2 cups whole milk
- ½ cup granulated sugar
From Powdered Milk
- 2 cups powdered milk
- ¼ cup granulated sugar
- 1 cup hot water
Instructions
From Whole Milk
- In a small sauce pan, stir together milk and sugar until combined.
- Simmer over low heat for 20-30 minutes until the milk has thickened.
From Powdered Milk
- Mix the sugar into hot water first while it is nice and warm but not boiling. This will allow the water to dissolve the sugar.
- Once the sugar has dissolved you can add in the powdered milk and stir until smooth and creamy. This can be used as a substitution for condensed milk in a 1:1 ratio.
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