• Skip to main content
  • Skip to primary sidebar
Tasty Treats and Eats
menu icon
go to homepage
  • About Me
  • Recipes
    • Cookies
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • About Me
    • Recipes
      • Cookies
    • Contact
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » How To's

    Substitute for Condensed Milk

    Author: Liz Marino | 05/22/2025
    This post contains affiliate links. Read our disclosure policy.

    Jump to Recipe
    Condensed Milk Substitute

    Need a substitute for sweetened condensed milk? There are several condensed milk substitutes, so I'm going to share the easiest and best options with you!

    a close up of homemade condensed milk in a glass jar

    Table of Contents

    Toggle
    • What is condensed milk?
    • Homemade Condensed Milk Substitute
    • Ingredients
    • How to Make a Substitute For Condensed Milk
    • Storage
    • Other Substitutes for Sweetened Condensed Milk
      • Heavy cream
      • Coconut cream
      • Half and half
    • Condensed Milk FAQ
    • Related Posts
    • Condensed Milk Substitute


     

    There are many recipes that call for sweetened condensed milk, including desserts like custard, fudge, no-churn ice cream, and cake.

    But what happens when you want to bake, but discover that you don't have any condensed milk in your pantry? Or worse, that you need to make dietary changes to omit it completely?

    Avoid needless trips to the store - These simple solutions will help you make the most of your time in the kitchen!

    What is condensed milk?

    Condensed milk is dairy milk that has been cooked down to remove the water, and it is usually sweetened. This is why it is also known as sweetened condensed milk. Unlike cow's milk, this ingredient is shelf stable. Because the water has been removed, the milk has a thick and creamy consistency.

    Homemade Condensed Milk Substitute

    If you're in a pinch and don't have time to run to the store, simply grab a saucepan, and some whole milk or powdered milk. It's so easy to make the mixture yourself!

    Simply cook down fresh milk until about half of the original volume has evaporated, leaving behind a thick and creamy milk then add in a cup of sugar to get the same sweet creamy flavor.

    One great thing about making your own is that you can use any sweetener or cup-for-cup substitute! This allows you to make a healthier sweetened condensed milk substitute.

    a close up of homemade condensed milk in a glass jar

    Ingredients

    For a homemade condensed milk substitute, you will need:

    • milk: You can use whole milk or powdered milk mixed with water
    • white granulated sugar

    How to Make a Substitute For Condensed Milk

    Here's how to make a substitute for sweetened condensed milk:

    1. In a small sauce pan, stir together milk and sugar until combined.
    2. Simmer over low heat for 20-30 minutes until the milk has thickened.
    a close up of a spoon of sweetened condensed milk scooping out of a glass jar

    Storage

    Homemade condensed milk will last in the fridge for about a week. Anything more than that and it might go bad because it doesn't have any preservatives!

    Other Substitutes for Sweetened Condensed Milk

    Be aware that not all of these replacements are dairy-free alternatives.

    Heavy cream

    Heavy cream is a high-fat content, low sugar option, perfect for those with dietary restrictions and those looking to reduce sugar in their diet.

    Depending on what sweet treats you are making, you can use this as-is, or add 2-3 teaspoons of sugar to the recipe to replace the sugar not contained in your condensed milk substitution.

    Otherwise, this substitution can be used in a 1 to 1 ratio.

    Coconut cream

    If you need a dairy-free or vegan substitution for condensed milk you can use coconut condensed milk.

    This thick and creamy coconut milk is available in a can at most supermarkets and can be used in place of condensed milk, heavy cream, and other thick creamy ingredients in recipes.

    This is an amazing option for those with dairy allergies or intolerances as it allows them to enjoy their favorite foods.

    Half and half

    While not as thick and creamy as heavy cream, half and half is thicker than regular milk. This can help create the thick creaminess you need that regular milk can not provide.

    To thicken it up a bit, you can add a teaspoon of butter along with sugar or sweetener and whisk over low heat to help add some of the needed fat and sweetness.

    Condensed Milk FAQ

    Can I replace condensed milk with regular milk?

    No, you can't replace condensed milk with regular milk. Condensed milk is much thicker than regular milk, and it often is sweetened. You can make condensed milk from regular milk, but you'll need to cook it down.

    Is evaporated milk the same as condensed milk?

    No, evaporated milk is not the same as condensed milk. Evaporated milk is evaporated and in a powdered form. Condensed milk is milk that has been cooked down to a thicker consistency.

    Related Posts

    • Egg Substitutes for Cake Mix
    • Egg Substitutions for Baking
    • How to Store Pie
    a close up of homemade condensed milk in a glass jar

    Condensed Milk Substitute

    Make your own sweetened condensed milk with this easy recipe and use the sweetener of your choice.
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 1 cup
    Calories: 678kcal
    Author: Liz Marino

    Ingredients

    From Whole Milk

    • 2 cups whole milk
    • ½ cup granulated white sugar

    From Powdered Milk

    • 2 cups powdered milk
    • ¼ cup granulated white sugar
    • 1 cup hot water

    Instructions

    From Whole Milk

    • In a small saucepan, stir together milk and sugar until combined.
    • Simmer over low heat for 20-30 minutes until the milk has thickened.

    From Powdered Milk

    • Mix the sugar into hot water first while it is nice and warm but not boiling. This will allow the water to dissolve the sugar.
    • Once the sugar has dissolved you can add in the powdered milk and stir until smooth and creamy. This can be used as a substitution for condensed milk in a 1:1 ratio.

    Helpful Notes and Tips From Liz

    This recipe yields 8 ounces (1 cup) of condensed milk. The recipe can be doubled for a larger batch, but you may need to simmer the mixture a few minutes longer.

    Nutrition

    Serving: 1 cup | Calories: 678kcal | Carbohydrates: 122g | Protein: 16g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 59mg | Sodium: 186mg | Potassium: 734mg | Sugar: 123g | Vitamin A: 791IU | Calcium: 601mg | Iron: 0.1mg
    « Double Chocolate Chip Cookies
    7 Simple Egg Substitutes for Baking »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    • Facebook
    • Instagram
    • Pinterest

    Hi, I'm Liz! On Tasty Treats & Eats you'll find simple, delicious desserts that you can enjoy in no time!

    More about me →

    Popular Desserts

    • A piece of lemon olive oil cake dusted with powdered sugar on a white plate with another plate of cake in the background
      Lemon Olive Oil Cake
    • A close up of of white cake recipe with a fork taking a bite out of it
      White Cake From Scratch
    • An overhead shot of a dark plate with a stack of classic sugar cookies with a baking sheet on the side
      Old Fashioned Soft Sugar Cookies
    • a plate piled high with raspberry thumbprint cookies
      Raspberry Shortbread Thumbprint Cookies

    Favorite Dessert Recipes

    • A stack of brownie cookies with the top one having a bite taken out of it
      Perfectly Fudgy Brownie Cookies
    • Peppermint sugar cookies piled on a green plate on a grey counter with candy canes on the side
      Soft and Chewy Peppermint Sugar Cookies
    • A close up of whipped shortbread cookies on a marble slab with plates and coffee off to the side
      Buttery Soft Whipped Shortbread Cookies

    Footer

    About

    • Privacy Policy
    • About
    • Contact
    • Accessibility

    Newsletter

    • Sign Up! for emails and updates

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2025 Tasty Treats and Eats

    ↑ back to top