Instant Pot Hot Chocolate
Learn how to make Instant Pot Hot Chocolate. This easy 4-ingredient hot cocoa recipe creates a creamy, delicious and cozy cold weather drink!
Servings 4 cups
Calories 389kcal
Ingredients
- 3 cups whole milk
- 1 cup heavy cream
- ⅓ cup granulated white sugar
- ¼ cup cocoa powder
- mini marshmallows optional
Instructions
- Set your Instant Pot to the sauté setting.
- Add whole milk, heavy cream, sugar, and cocoa powder. Whisk well to combine. Using the sauté setting, cook hot chocolate in the Instant Pot for 5-6 minutes, or until it warms through.
- Pour your hot chocolate into mugs and top with mini marshmallows.
Notes
- Topping options: There are endless options for hot cocoa toppings! You can add homemade whipped cream, mini marshmallows, mini chocolate chips, chocolate shavings, caramel syrup, chocolate syrup, etc.
- For a thicker and richer drink: If you want to make your hot cocoa richer and thicker, replace 1 cup of whole milk with heavy cream.
Nutrition
Serving: 1cup | Calories: 389kcal | Carbohydrates: 30g | Protein: 9g | Fat: 28g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 89mg | Sodium: 87mg | Potassium: 413mg | Fiber: 2g | Sugar: 27g | Vitamin A: 1171IU | Vitamin C: 0.4mg | Calcium: 271mg | Iron: 1mg