Butterscotch Haystacks

The best classic Butterscotch Haystacks Recipe! A delicious cookie made with crunchy chow mein noodles and butterscotch chips.

– butterscotch morsels – chow mein noodles – mini marshmallows – creamy peanut butter

BUTTERSCOTCH HAYSTACKS

In a large nonstick pot, melt butterscotch chips and peanut butter together.

BUTTERSCOTCH HAYSTACKS

Mix in noodles and marshmallows until coated in peanut butter mixture

BUTTERSCOTCH HAYSTACKS

Drop the haystacks in 1 tablespoon piles. Refrigerate for 30 minutes until chilled and firm before removing from the baking sheet.

BUTTERSCOTCH HAYSTACKS

Get the recipe below!

BUTTERSCOTCH HAYSTACKS

Want more dessert recipes? Get our free dessert ebook!